Master of Professional Accounting in Southern Cross University

Southern Cross University

Campus: Sydney

Duration: 2 years

Intake: March, July, November

*Fee: A$27,600.00 (13, 60,349) per year

Go to institute website


SCU’s Master of Professional Accounting is designed for the students who are non-accounting business professionals and want to change their career line to accounting and those who desired to have a recognised qualification in accounting. Along with dealing with the basic problem that arises in accounting and business the student will be able to handle the complex problems as well.

The students will be gaining expertise in the areas of:

  • Financial Management
  • Accounting Information Systems
  • Financial Reporting
  • Auditing
  • Corporate Governance
  • Contemporary Accounting
  • Research
    The core areas to be studies under the Masters of Professional Accounting are:

  • Business Accounting
  • Accounting Information Systems
  • Financial Reporting
  • Management Accounting
  • Economics
  • Quantitative Analysis
  • Company And Commercial Law
  • Finance
  • Accounting
  • Theory And Research
    Along with advanced topics:

  • Taxation Law and Practice
  • Auditing and Assurance
  • Corporate Governance
    Along with this a number of electives are also kept to hone up to the managerial skills of the students.

    Career Outcomes:

  • Perform Managerial Roles in Accountings
  • Senior Accountant
    Eligibility Criteria:


    After pursuing Bachelors in the field of commerce, students can opt for the Masters of Professional Accounting from SCU to make career in the Accounting World.

    English Proficiency Score

    1. IELTS: 6.0 Overall Band Score and not less than 5.5 in each module
    2. TOFEL: pBT 550, iBT 60
    3. PTE: 50 not less than 46 in any module

    The courses provided on the West Highlander website are for information purpose only. The above information can change with the period of time. We are not responsible for any of the change in the fee or any other information.