Advanced Diploma in Hospitality and Tourism Management Co-Op in Toronto School of Management

Toronto School of Management

Campus: Ontario

Duration: 2 years

Intake: January, March, May, July, September, November

*Fee: $20,000 CAD

Go to institute website


Through this 2 years Diploma in Hospitality and tourism Management you’ll be prepared to work at the managerial positions in the industry of hospitality and get accordingly up-dates about all the developments. This will help you to turn yourself into a professional with competencies to work in the hospitality management sector. Work as great leader and good team mate to achieve good ratings from the customers for the services you’re providing. In-depth understand your future role as a manager by taking up each module:

  1. Intro to Hospitality & Tourism
  2. Front Office Operations
  3. Housekeeping
  4. Food and Beverage Operations
  5. Safety, Food Hygiene and Health
  6. Hospitality Accounting
  7. Customer Service
  8. Organizational Behavior in Hospitality Industry
  9. Facilities and Maintenance Management
  10. Meetings, Incentives, Conferences and Events
  11. Management of Eatables
  12. Human Resource Management
  13. Marketing
  14. Issues
  15. Resort Management
  16. Specialty Management with Niche Management
  17. Work Placement

Career Outcomes:

  • Front Desk Manager
  • Guest Service Manager
  • Restaurant Manager
  • Food Service Manager
  • Travel Manager
  • Travel Information Manager
  • Visitor Information Manager
  • Catering Manager
  • Event and Meeting Manager
  • Sales Manager
  • Corporate Travel Manager
    Eligibility Requirement:


    The students with certificate/diploma of any program in Hospitality are eligible to apply for the Advanced Diploma in Hospitality and Tourism Management Co-Op.

    English Proficiency Score

    IELTS: Overall Band Score 5.5.
    The courses provided on the West Highlander website are for information purpose only. The above information can change with the period of time. We are not responsible for any of the change in the fee or any other information.