New Zealand Diploma in Hospitality Management (Level 5) in North Shore International Academy (NSIA)

Last Updated on April 28, 2021 by West Highlander

North Shore International Academy (NSIA)

Campus: Auckland

Duration: 2 Years (96 weeks)

Intake: May, June, July, September, October and November

*Fee: Tuition fees: NZ$20,960.00, Course fees: NZ$1,150.00

Go to institute website

Description:

This is for the students who want to have their career in hospitality industry and they can start with this diploma to have work at the entry level positions at the managerial or supervisory posts. Along with this, you’ll get an opportunity to work in NSIA’s Training Restaurant ‘Orange’ at regular intervals while performing practical modules through which you’ll be handle the cash, other function, performing the restaurant services and barista skills.

The course content of this program covers:

  1. Introduction to the Management Practices
  2. Building the food service teams
  3. Staff Training
  4. Food Beverage Cost Management
  5. Marketing and the Event Management

Career Outcomes:

  • Head Barista/Cafe Manager
  • Bar, Functions or Restaurant Manager
  • Front Office/Hotel Manager
  • Duty Manager (General Manager’s Certificate required)
  • Food and Beverage Manager
  • Guest Services Representative
  • Hotel Reception
  •  
    Academics

    The students with their experience in the hospitality sector with 10+2 completed are eligible to pursue New Zealand Diploma in Hospitality Management Level-5.

    English Proficiency Score

    1. IELTS Academic Score: Overall Band Score of 5.5 not less than 5.0.

    Disclaimer:
    The courses provided on the West Highlander website are for information purpose only. The above information can change with the period of time. We are not responsible for any of the change in the fee or any other information.